12Ingredients
80Calories
35Minutes

Ingredients

  • 1 package extra firm tofu (drained and gently squeezed to remove excess liquid)
  • 2 tablespoons tamari
  • 2 tablespoons nutritional yeast
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon Sriracha (or hot sauce of your choice)
  • 1 teaspoon garlic powder
  • 1 teaspoon ground ginger
  • 1/2 teaspoon turmeric
  • 2 scallions (chopped)
  • salt
  • pepper
Read Directions

NutritionView more

80Calories
Sodium32%DV770mg
Fat6%DV4g
Protein8%DV4g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories80Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat0.5g3%
Trans Fat
Cholesterol0mg0%
Sodium770mg32%
Potassium160mg5%
Protein4g8%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Elissa K. 30 Jun 2016
Delicious! protein egg substitute recipe! I had all the ingredients in house. Very Easy too! Sprinkled cilantro as garnish~ this is my new go-to tofu meal! Go easy on hot sauce, you can always add more