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Spicy Apricot Basting Sauce
- In small saucepan, combine all ingredients. Simmer mixture, over medium heat, stirring until jam and honey are melted. Brush on at the end of grilling. Also serve at the table. Refrigerate leftover sauce; will keep refrigerated for 2 weeks.
- Makes about 1-1/2 cups.Nutritionals per 1/4 cup serving.