8Ingredients
Calories
80Minutes

Ingredients

  • 4 cups cornflakes (crushed plain, from 8 cups whole cornflakes)
  • 1 tablespoon smoked paprika (to taste)
  • 2 1/2 teaspoons salt
  • 1 teaspoon ground black pepper (freshly)
  • 3 eggs
  • 1/2 cup milk
  • 3 chickens (3 to 3 1/2 pounds each, cut into 8 pieces each)
  • 2 tablespoons fresh parsley (chopped, for garnish)
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