9Ingredients
30Calories
20Minutes

Ingredients

  • 14 1/2 ounces tomatoes (whole, drained)
  • 1/4 cup red onion (chopped)
  • 1/4 cup chopped onion
  • 1 jalapeno pepper (seeded)
  • 1 tablespoon cider vinegar
  • 1 tablespoon fresh cilantro (minced)
  • 1 garlic clove (peeled)
  • 1 teaspoon ground cumin
  • 1/4 teaspoon salt
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NutritionView more

30Calories
Sodium7%DV160mg
Fat0%DV0g
Protein2%DV1g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories30Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium300mg9%
Protein1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
i used lime instead of cider vinegar and 2 garden tomatoes instead of canned tomatoes. turned out tasty and simple to make