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Angela Sisneroz: "this recipe is fine, but it should've included al…" Read More
6Ingredients
2Hours
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol465mg155% |
| Sodium2050mg85% |
| Potassium540mg15% |
| Protein37g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A210% |
| Vitamin C8% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(6)
Angela Sisneroz 3 years ago
this recipe is fine, but it should've included all of the herbs and seasonings in the recipe.
Opaque Spectre 3 years ago
I made a few changes; homemade gluten free pie crust instead of store bought, and I added nutmeg. It was delicious with the nutmeg. I'll be making this again.
Maggie W. 3 years ago
Had never made this before and it turned out great — and lots of people asked for the recipe.