Spaghetti with Turkey Meatballs Recipe | Yummly

Spaghetti with Turkey Meatballs

COOKING CLARIFIED(1)
Marcques H.: "The meatballs were phenomenal. Great flavor and e…" Read More
11Ingredients
40Minutes
460Calories
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Ingredients

US|METRIC
  • 1 batch tomato sauce (Quick)
  • 19 ounces ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup parmigiana reggiano (freshly grated)
  • 1 large egg
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 pound spaghetti (cooked according to package directions)
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    NutritionView More

    460Calories
    Sodium20% DV470mg
    Fat18% DV12g
    Protein61% DV31g
    Carbs18% DV54g
    Fiber8% DV2g
    Calories460Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol130mg43%
    Sodium470mg20%
    Potassium440mg13%
    Protein31g61%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Marcques H. 2 years ago
    The meatballs were phenomenal. Great flavor and everything. Instead of cooking the meatballs in the sauce, I poached them in boiling water and then put them in the sauce to allow them to absorb the flavor of the sauce and I found that to be very successful

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