Spaghetti Sauce Recipe | Yummly

Spaghetti Sauce

TIPPS IN THE KITCH
19Ingredients
40Minutes
670Calories
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Ingredients

US|METRIC
  • 1 pound ground beef (grass-fed)
  • 3 tablespoons olive oil
  • 1 yellow onion (diced)
  • 5 cloves garlic (minced)
  • 28 ounces crushed tomatoes
  • 15 ounces tomato sauce
  • 4 ounces tomato paste
  • 2 bay leaves
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 teaspoon red pepper flakes
  • 1 teaspoon ground oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1 bunch fresh basil
  • 1 pound spaghetti (cooked per instructions on package and tossed with olive oil)
  • grated Parmesan (for serving)
  • basil (Sliced, for serving)
  • garlic bread (Toasted, for serving)
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    NutritionView More

    670Calories
    Sodium48% DV1160mg
    Fat35% DV23g
    Protein61% DV31g
    Carbs29% DV87g
    Fiber36% DV9g
    Calories670Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol55mg18%
    Sodium1160mg48%
    Potassium1270mg36%
    Protein31g61%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate87g29%
    Dietary Fiber9g36%
    Sugars12g24%
    Vitamin A40%
    Vitamin C35%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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