Spaghetti Italian

ALLRECIPES
11Ingredients
80Minutes
400Calories

Ingredients

US|METRIC
  • 1/2 pound italian sausage
  • 26 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes
  • 2 bay leaves
  • 1 teaspoon italian seasoning
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • salt
  • pepper
  • 8 ounces spaghetti
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    NutritionView More

    400Calories
    Sodium38% DV920mg
    Fat25% DV16g
    Protein27% DV14g
    Carbs17% DV50g
    Fiber24% DV6g
    Calories400Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium920mg38%
    Potassium760mg22%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A30%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.