Soy Sesame Salmon Tartare with Avocado

Jeanette's Healthy Living
12Ingredients
200Calories
15Minutes

Ingredients

  • 1/2 pound salmon fillet (fresh, diced, sushi-grade)
  • 2 teaspoons scallions (finely minced)
  • 1 teaspoon gluten free soy sauce
  • 1 teaspoon mirin
  • 1/2 teaspoon sesame oil
  • 1 avocado (diced)
  • 1 fresh lime
  • salt
  • English cucumber (thinly sliced)
  • togarashi (Ichimi, Japanese seven flavor chili pepper)
  • fresh chives (or scallions, finely minced)
  • black sesame seeds (optional)
Read Directions

NutritionView more

200Calories
Sodium10%DV250mg
Fat23%DV15g
Protein22%DV11g
Carbs2%DV5g
Fiber16%DV4g

PER SERVING *

Calories200Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2.5g13%
Trans Fat
Cholesterol25mg8%
Sodium250mg10%
Potassium400mg11%
Protein11g22%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber4g16%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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