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9Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch kale (rinse and thoroughly dry, remove center stem and discard)
- 1/4 tsp. black pepper
- 1/8 tsp. cayenne pepper
- 1/2 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/8 tsp. garlic powder
- sea salt (or Kosher, to taste)
- 2 Tbsp. olive oil
- 2 tsp. apple cider vinegar
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium520mg15% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A350% |
| Vitamin C230% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Meg 6 years ago
I really liked the seasoning, great flavor. Mine only took about 10-12 minutes until crispy