Ingredients

  • 1 cup flour (all-purpose)
  • 1 cup yellow cornmeal
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 cup buttermilk
  • 2 tablespoons unsalted butter (melted)
  • 2 tablespoons canola oil
  • 1 yellow onion (medium, diced)
  • 3 cloves garlic (minced)
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 pinch cayenne
  • salt
  • black pepper
  • 1/2 cup masa harina
  • 5 cups chicken broth
  • 20 ounces red enchilada sauce
  • 2 cups frozen corn
  • 14 ounces black beans
  • 14 ounces diced tomatoes (drained)
  • 4 ounces diced green chilies
  • 2 cups chicken breast (shredded, full-cooked)
  • sour cream
  • shredded cheddar cheese
  • avocado
  • micro greens
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NutritionView more

900Calories
Sodium127%DV3060mg
Fat40%DV26g
Protein86%DV44g
Carbs43%DV130g
Fiber76%DV19g

PER SERVING *

Calories900Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat8g40%
Trans Fat
Cholesterol75mg25%
Sodium3060mg127%
Potassium1660mg47%
Protein44g86%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate130g43%
Dietary Fiber19g76%
Sugars26g52%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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