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5Ingredients
15Minutes
300Calories
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Description
Pico de gallo brings out the personality in this hearty salad. Grilled & Ready® fajita-style chicken brings out the Southwestern flair.
Ingredients
US|METRIC
3 SERVINGS
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Directions
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Directions
- Follow package directions to heat Grilled & Ready chicken strips.
- Top lettuce with chicken, beans, cheese and pico de gallo.
NutritionView More
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300Calories
Sodium
Fat
Carbs
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium790mg33% |
| Potassium |
| Protein30g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Kelsey 3 years ago
Not enough info is the reason for 4 stars and not 5 but holy moly this was so simple and so delicious. I used our usual; frozen free from pc chicken breasts and seasoned them with dried parsley, cumin, Chili powder, and Cajun (cayenne pepper) seasoning. I used romaine lettuce, 1 can of yves black beans(rinsed and drained), pc double cheddar cheese and pc pico de Gallo. The pico de gallo absolutely saved it from being dry. Buying the pre-made pico de Gallo allows there to be a lot of juice with it to make up for the no dressing and it was just absolutely amazing for a salad dinner. Even my 8 year old loved it. No, he is not the picky eater out of the two. The little one had a plain chicken breast and pull apart garlic bread(also amazing! (Ace ready-bake garlic pull apart bread). 5 stars if there were more instructions for alternatives. Will definitely make again. No heavy gut feeling with this one 👍
William Steinlicht 4 years ago
This was super easy and super delicious! It’s also surprisingly filling. I used a Mango Pico, and added a touch of lime. I think next time I might add some corn to it.
Joshua Bibbee 4 years ago
This was really good, protein-packed, and healthy! I used pinto beans instead.