Ingredients

  • 1/2 head green cabbage (chopped)
  • 1/2 onion (sliced)
  • 1/4 cup butter
  • 2 cups chicken stock (plus more if needed)
  • salt
  • pepper
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NutritionView more

180Calories
Sodium20%DV470mg
Fat20%DV13g
Protein10%DV5g
Carbs4%DV13g
Fiber12%DV3g

PER SERVING *

Calories180Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat7g35%
Trans Fat
Cholesterol35mg12%
Sodium470mg20%
Potassium460mg13%
Protein5g10%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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