9Ingredients
230Calories
60Minutes

Ingredients

  • 5 pounds yellow crookneck squash
  • 1 sweet onion (medium)
  • 2 cups bread crumbs
  • 2 eggs (slightly beaten)
  • 1/2 cup unsalted butter
  • 1/4 cup granulated sugar
  • pepper
  • salt
  • 2 tablespoons breadcrumbs
Read Directions

NutritionView more

230Calories
Sodium11%DV260mg
Fat17%DV11g
Protein12%DV6g
Carbs10%DV29g
Fiber12%DV3g

PER SERVING *

Calories230Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol65mg22%
Sodium260mg11%
Potassium600mg17%
Protein6g12%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber3g12%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Janine Klar 11 Sep 2017
Loved this. Used an extra egg, turned out very well. Also subbed cheese for the bread crumbs on top, I liked that better.
Meranda S. 20 May 2016
Good, yes it's worthy of making again. And the only problem I had was making it stay together it was way to mushy and watery