Southern Pecan Pie

THE SPRUCE
8Ingredients
60Minutes
1090Calories

Ingredients

US|METRIC
  • 1 cup light corn syrup
  • 1 cup brown sugar
  • 1/4 teaspoon salt
  • 1/3 cup melted butter
  • 1 teaspoon vanilla
  • 3 large eggs (slightly beaten)
  • 1 cup pecan halves
  • 1 pie shell (unbaked, 9-inch)
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    NutritionView More

    1090Calories
    Sodium27% DV640mg
    Fat97% DV63g
    Protein24% DV12g
    Carbs43% DV130g
    Fiber20% DV5g
    Calories1090Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol200mg67%
    Sodium640mg27%
    Potassium290mg8%
    Protein12g24%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate130g43%
    Dietary Fiber5g20%
    Sugars60g120%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.