Southern Chicken and Noodle Casserole

THE SPRUCE
20Ingredients
Seconds
830Calories

Ingredients

US|METRIC
  • 1 chicken (medium, or hen, about 4 1/2 pounds, cut up)
  • 1 onion (large, sliced)
  • 2 celery (ribs, chopped)
  • 2 carrots (cut into large chunks)
  • 2 teaspoons whole peppercorns
  • 2 sprigs thyme
  • 10 cups water
  • 8 ounces noodles (thin or medium)
  • 2 cups onion (chopped)
  • 1 cup green bell pepper (or a combination of red and green, chopped)
  • 3 tablespoons butter
  • 1 1/2 tablespoons flour
  • 2 cups chicken broth (from stewing chicken)
  • 2 cups tomatoes (chopped, may use canned)
  • 1 jar mushrooms (or can, about 4 to 6 ounces, sliced)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 16 ounces shredded sharp cheddar cheese
  • 1 cup bread crumbs (fresh soft)
  • 2 tablespoons melted butter
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    NutritionView More

    830Calories
    Sodium53% DV1260mg
    Fat65% DV42g
    Protein120% DV61g
    Carbs18% DV53g
    Fiber24% DV6g
    Calories830Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol235mg78%
    Sodium1260mg53%
    Potassium1080mg31%
    Protein61g120%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A100%
    Vitamin C60%
    Calcium70%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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