Sourdough, Italian Sausage, and Chestnut Stuffing Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Sourdough, Italian Sausage, and Chestnut Stuffing

BON APPÉTIT
16Ingredients
┅Seconds
360Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 3/4 cup unsalted butter (cut into pieces, divided, plus more)
  • 10 cups sourdough bread (coarsely torn, dried out overnight)
  • 2 tablespoons olive oil
  • 1/2 cup roasted chestnuts (chopped)
  • kosher salt
  • freshly ground black pepper
  • 1 pound sausage casings (sweet Italian, removed)
  • 2 onions (medium, chopped)
  • 4 celery stalks (chopped)
  • 2 chiles de árbol
  • 1 pink lady apple (large, thinly sliced)
  • 2 garlic cloves (finely chopped)
  • 1/4 cup chopped fresh sage (finely)
  • 1/2 cup dry sherry (very)
  • 2 large eggs
  • 3 cups chicken stock (or low-sodium chicken broth, divided)
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    NutritionView More

    360Calories
    Sodium21% DV510mg
    Fat35% DV23g
    Protein16% DV8g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories360Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol100mg33%
    Sodium510mg21%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C8%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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