Sourdough Blinis Recipe | Yummly
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Sourdough Blinis

EL INVITADO DE INVIERNO
8Ingredients
80Minutes
360Calories
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Description

Blinis, or Russian Pancakes, are a thin pancake typically made from buckwheat flour and served with savory garnishes such as sour cream, caviar, or butter. This recipe for Sourdough Blinis uses a mixture of the traditional buckwheat flour and regular wheat flour. Sweetened with agave nectar, these blinis incorporate both yeast and a sourdough starter to give them their unique light texture and taste. Thin and flavorful, these tasty Sourdough Blinis are a must try.

Ingredients

US|METRIC
4 SERVINGS
  • 250 mL milk
  • 3/4 Tbsp. yeast
  • 185 grams sourdough starter
  • 85 grams flour
  • 70 grams buckwheat flour (or 60 gr. if sugar was used)
  • 1 tsp. agave (or 1 1/2 tsps. sugar)
  • 2 eggs
  • 1/2 tsp. salt
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    Directions

    1. Heat the milk and add the yeast, stirring until it dissolves completely. Add the sourdough starter and mix well. Add the flour and buckwheat flour along with the agave.
    2. Cover the batter and allow to rise until doubled in volume and bubbly, approximately 1 to 1 1/2 hours.
    3. Separate the eggs and add the yolks to the batter. Set aside for 1 hour.
    View 3 More StepsDiscover more recipes from El invitado de invierno

    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol110mg37%
    Sodium680mg28%
    Potassium380mg11%
    Protein17g33%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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