Ingredients

  • 1 pound lean ground beef
  • 15 ounces tomato sauce
  • 8 ounces tomato sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8 ounces egg noodles
  • 1/2 cup sour cream
  • 1 1/4 cups small curd cottage cheese
  • 1/2 cup green onions (thinly sliced)
  • 1 1/2 cups sharp cheddar cheese (grated)
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NutritionView more

540Calories
Sodium44%DV1050mg
Fat35%DV23g
Protein71%DV36g
Carbs15%DV45g
Fiber20%DV5g

PER SERVING *

Calories540Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat12g60%
Trans Fat
Cholesterol130mg43%
Sodium1050mg44%
Potassium820mg23%
Protein36g71%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate45g15%
Dietary Fiber5g20%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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