Sour Cream Banana Bread with Toasted Pecans

Savory Spicerack
Sour Cream Banana Bread with Toasted Pecans
179
12
330
63

Ingredients

  • 1 cup chopped pecans
  • 1 1/2 cups flour (unbleached organic)
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (soften)
  • 1/2 cup cane sugar
  • 1/2 cup brown sugar
  • 1 eggs (lightly beaten)
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup sour cream
  • 1/2 cup mashed banana (ripe)
Read Directions

NutritionView more

330Calories
Sodium9%DV210mg
Fat31%DV20g
Protein8%DV4g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories330Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat8g40%
Trans Fat
Cholesterol50mg17%
Sodium210mg9%
Potassium130mg4%
Protein4g8%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.