Souffléed Sweet Potatoes with Garlic & Rosemary

CLEAN EATING
9Ingredients
105Minutes

Ingredients

US|METRIC
  • 4 pounds sweet potatoes (scrubbed well)
  • 1 head garlic (cloves separated and unpeeled)
  • 1/2 cup low sodium chicken broth
  • 1 1/2 tablespoons rosemary leaves (fresh, chopped)
  • 1/2 teaspoon sea salt
  • fresh ground black pepper (to taste)
  • 4 large egg whites (TIP: Be sure to use fresh egg whites for optimal lift.)
  • 1/2 teaspoon cream of tartar
  • olive oil cooking spray
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