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Ingredients
US|METRIC
- 1 pound ground beef
- 1 tablespoon sauce mix (dry enchilada)
- 2 tablespoons diced onion
- 1 teaspoon worcestershire sauce
- 4 slices cheddar cheese
- 8 strips bacon (cooked)
- 15 ounces pinto beans (drained and rinsed)
- 1 dash salt (and pepper)
- 1 small tomato (diced)
- 2 tablespoons diced onion
- 2 tablespoons jalapenos (diced)
- mayo
- mustard
- 4 hamburger buns
NutritionView More
790Calories
Sodium48% DV1140mg
Fat85% DV55g
Protein82% DV42g
Carbs10% DV30g
Fiber8% DV2g
Calories790Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat22g110% |
Trans Fat1g |
Cholesterol145mg48% |
Sodium1140mg48% |
Potassium720mg21% |
Protein42g82% |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars5g10% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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