Softest Vegan Sugar Cookies Recipe | Yummly

Softest Vegan Sugar Cookies

WELL VEGAN(3)
Brianne Martin: "Pretty good for such limited ingredients! I added…" Read More
9Ingredients
30Minutes
120Calories
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Ingredients

US|METRIC
  • 1/2 cup vegan butter (softened)
  • 3/4 cup granulated sugar (plus extra for sprinkling)
  • 1/2 banana (mashed, about ¼ cup)
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 tablespoon cornstarch
  • 1/4 teaspoon salt
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    NutritionView More

    120Calories
    Sodium6% DV150mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs9% DV28g
    Fiber3% DV<1g
    Calories120Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium40mg1%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g3%
    Sugars13g26%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Satya N. 2 years ago
    The batter was really crumbly, but the flavor was good.
    Brianne Martin 2 years ago
    Pretty good for such limited ingredients! I added a frosting to spice them up a bit!
    B 2 years ago
    Soft and delicious! No one would guess that it’s egg and dairy free.

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