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Patricia B.: "These cookies are amazing!!! So soft, yet chewy…" Read More
10Ingredients
30Minutes
310Calories
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Description
Soft, chewy, and buttery, these easy-to-make sugar cookies are a classic that can't be beat. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
10 SERVINGS
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Directions
- Line two baking sheets with silicone baking mats or parchment paper. Set aside.
- Measure the granulated sugar for coating the dough balls into a small bowl. Set aside.
- Place the softened butter and granulated sugar into a large bowl. Using a mixer fitted with a whisk attachment, cream together on medium speed for 1 minute, or until pale and fluffy.
NutritionView More
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310Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium250mg10% |
| Potassium50mg1% |
| Protein3g6% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber<1g3% |
| Sugars25g50% |
| Vitamin A8% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)
Patricia B. 2 years ago
These cookies are amazing!!! So soft, yet chewy. Just the right amount of lemon flavor. Love them!!!
Weaver 2 years ago
They are delicious, my granddaughter just had braces put on and wanted these yummy cookies .will make again
FlipFlops 2 years ago
They turned out great! So delicious and easy to make. Will definitely make again!
Lori A. 4 years ago
very good recipe, followed the directions altho next time i will just freeze all the cookies before i turn the oven on that way i can just pull some out when i want a few. since the recipe says to feeze dough 10 to 15 minutes prior to baking i dont see why this wouldnt be a great make ahead and freeze recipe.