Soft Sorghum Sandwich Bread

Cathy's Gluten Free
11Ingredients
500Calories
50Minutes

Ingredients

  • 1 cup sorghum flour (organic)
  • 1 cup tapioca flour
  • 1 cup brown rice flour
  • 1 tablespoon raw sugar
  • 1 tablespoon xanthan gum
  • 2 teaspoons sea salt
  • 2 teaspoons instant yeast
  • 1 1/2 cups warm water
  • 2 eggs
  • 2 tablespoons avocado oil
  • 2 teaspoons apple cider vinegar
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NutritionView more

500Calories
Sodium51%DV1230mg
Fat18%DV12g
Protein20%DV10g
Carbs31%DV92g
Fiber28%DV7g

PER SERVING *

Calories500Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2.5g13%
Trans Fat
Cholesterol105mg35%
Sodium1230mg51%
Potassium340mg10%
Protein10g20%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate92g31%
Dietary Fiber7g28%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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