Soft Chocolate Ginger Cookies

YUMMLY
12Ingredients
27Minutes
140Calories

Description

These soft chocolate ginger cookies are all the best holiday flavors baked into one cookie.

Ingredients

US|METRIC
  • 3/4 cup unsalted butter (softened)
  • 1/2 cup light brown sugar (packed)
  • 1/2 cup granulated sugar
  • 1 egg
  • 1/4 cup molasses
  • 2 teaspoons vanilla extract
  • 1 3/4 cups all purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 2 1/2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
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    Directions

    1. Line two baking sheets with silicone baking mats or parchment paper. Set aside.
    2. Place butter, brown sugar, and granulated sugar in medium bowl. Use hand mixer to beat on medium speed until well-combined, 1 minute. Add egg, molasses, and vanilla extract and continue to beat until smooth, 30 seconds.
    3. Sift flour, cocoa, spices, baking soda, and salt into bowl. Beat on low speed, scraping sides of bowl with rubber spatula as needed, until smooth dough forms.
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    NutritionView More

    140Calories
    Sodium5% DV110mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs7% DV20g
    Fiber4% DV1g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol25mg8%
    Sodium110mg5%
    Potassium115mg3%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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