Soba Noodles with Swiss Chard–Miso Pesto

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Soba Noodles with Swiss Chard–Miso Pesto
10
380
45

Ingredients

  • kosher salt
  • 12 ounces swiss chard (about 1 bunch)
  • 4 garlic cloves (medium, halved)
  • 1/4 cup miso paste
  • 2 1/2 teaspoons rice vinegar
  • freshly ground black pepper
  • 12 ounces soba noodles (dried)
  • 1 tablespoon vegetable oil
  • 1 medium carrot (peeled and cut into 1-1/2-inch matchsticks)
  • 1 sheet seaweed (dried, roasted, nori, cut into 9 pieces and thinly sliced, optional)
Read Directions

NutritionView more

380Calories
Sodium71%DV1700mg
Fat8%DV5g
Protein31%DV16g
Carbs25%DV74g
Fiber12%DV3g

PER SERVING *

Calories380Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0g0%
Trans Fat0g
Cholesterol
Sodium1700mg71%
Potassium640mg18%
Protein16g31%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate74g25%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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