Snickerdoodle Strawberry Shortcake

Joy the Baker
17Ingredients
620Calories
55Minutes

Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (cold, cut into small cubes)
  • 1 large egg (beaten)
  • 1/2 cup buttermilk (cold)
  • 1 teaspoon pure vanilla extract
  • 1 egg (beaten with a splash of water for egg wash)
  • 1/4 cup granulated sugar (with 1/2 teaspoon ground cinnamon, for topping)
  • 1 pound strawberries (ripe, hulled and sliced)
  • 2 tablespoons granulated sugar
  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon pure vanilla extract
Read Directions

NutritionView more

620Calories
Sodium23%DV540mg
Fat55%DV36g
Protein18%DV9g
Carbs22%DV67g
Fiber12%DV3g

PER SERVING *

Calories620Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat21g105%
Trans Fat
Cholesterol180mg60%
Sodium540mg23%
Potassium260mg7%
Protein9g18%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate67g22%
Dietary Fiber3g12%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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