Add All to Shopping List
Add to Meal Planner
|Calories250Calories from Fat100|
|% DAILY VALUE|
|Calories from Fat100|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Macy W 5 days ago
Rosa Twine a month ago
The cookies ended up being soft in the middle and only lightly crunchy on the outside when I baked mine for 13 minutes! Love them! Definitely will make again!
Rebecca Ruhlen 3 months ago
These are great! My kids loved rolling them around in the sugar. But they were surprisingly not super sweet. Perfection!
Ila 4 months ago
Amazing, best snickerdoodle on the planet
Brook B. 9 months ago
I’ve made these a number of times now. My family and friends love them. I’ve shared this recipe a number of times too. Delicious!
Lisa A. a year ago
Delicious. This is the best snickerdoodle recipe I’ve ever tried.
Ann C. a year ago
These are the best non-chocolate cookies! They get gobbled up every time I make them. I refrigerate for a minimum of 4 hours to overnight, and they end up so chewy and delicious!
Babani 2 years ago
all of my friends loved them!
Chavaleh Jahn 2 years ago
They didn't last 12 hours
Corinne 2 years ago
These snickerdoodle cookies are very good. If you’re someone who likes soft chewy cookies, then you’ll love these snickerdoodles.
Sarah H. 2 years ago
My favorite! Will definitely try again. Me and my two friends, 11 and 9 (I am 11 too.) could manage without any adult supervision. Yay!
Tishari McFarland 2 years ago
Delicious! Soft and chewy. Not too sweet. I will definitely be making again!
Dave D. 2 years ago
Man these turn out awesome. I cut batter in 1/2 and threw in 1/2 cup mini chocolet chips and please my chocoholics that live as well as my eat anything sweet habit that I am in control of ... no worries. Check back later ... snickerdoodle cookie break
Danielle Borer 2 years ago
Really good! Possibly could of had more vanilla.
Sabra 2 years ago
I've never made snickerdoodles before, but these turned out perfect. They were light and fluffy, best snickerdoodles I've had.
Gen 2 years ago
Was extremely oily, will look for a different recipe
Jayonn C. 2 years ago
Had a sleepover for my daughter and her friends. I thought it would be fun to make and this recipe was a hit!!! They loved them!!! I did too!! I will be making these again!! Yummy
Marta S. 2 years ago
Delicious once again. Very easy to make
Ingar Jerezano 2 years ago
It was delicious! I used salted butter, and skipped out on the salt. Still tasty!
desmond ngo` 2 years ago
Great tasty delicious
Jamie 2 years ago
My cookies didn’t spread when baking, so they came out smaller than expected, but so delicious and soft! I took them to work and everyone ate them up! I will definitely make these again.
VioletZinnia White 2 years ago
I tried these with several different fat types, and if you melt the butter it tastes AMAZING. ;)
Carmen 2 years ago
it turned out good but they definitely took longer to cook than 10 minuets it took mine about 15-20 minuets to cook.
Ben 2 years ago
So good!! Gouuuey and delicious!!!
Maria Doherty 2 years ago
Perfect making them again
Cindy H. 2 years ago
These were so easy to make and turned out delicious. They went fast too.
Hi, Grace 2 years ago
This was so good! It creates chewy sweet cookies, but not under baked. One of the best cookie recipes ever!
Augusta Treadway 2 years ago
Absolutely amazing cookies, they are perfect for Santa!
Mel 2 years ago
Make sure to slightly flatten the cookies with the palm of your hand before putting them in the oven to bake. Baked for 9-10 minutes.
Janeice V. 2 years ago
The cookies turned out great and tasted even better!