Snickerdoodle Cookies

STUCK ON SWEET(5)
Macy W: "DEEEEELISH!!!! perfect!" Read More
11Ingredients
25Minutes
250Calories

Ingredients

US|METRIC
  • 2 3/4 cups flour (all-purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup unsalted butter (room temperature)
  • 1 1/4 cups granulated sugar
  • 1/4 cup dark brown sugar (light brown sugar will work, too)
  • 2 large eggs (room temperature)
  • 1/2 teaspoon pure vanilla extract
  • 3 tablespoons granulated sugar
  • 2 1/2 teaspoons cinnamon
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    NutritionView More

    250Calories
    Sodium6% DV140mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs12% DV35g
    Fiber3% DV<1g
    Calories250Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol50mg17%
    Sodium140mg6%
    Potassium40mg1%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber<1g3%
    Sugars20g40%
    Vitamin A8%
    Vitamin C0%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Macy W 5 days ago
    DEEEEELISH!!!! perfect!
    Rosa Twine a month ago
    The cookies ended up being soft in the middle and only lightly crunchy on the outside when I baked mine for 13 minutes! Love them! Definitely will make again!
    Rebecca Ruhlen 3 months ago
    These are great! My kids loved rolling them around in the sugar. But they were surprisingly not super sweet. Perfection!
    Ila 4 months ago
    Amazing, best snickerdoodle on the planet
    Brook B. 9 months ago
    I’ve made these a number of times now. My family and friends love them. I’ve shared this recipe a number of times too. Delicious!
    Lisa A. a year ago
    Delicious. This is the best snickerdoodle recipe I’ve ever tried.
    Ann C. a year ago
    These are the best non-chocolate cookies! They get gobbled up every time I make them. I refrigerate for a minimum of 4 hours to overnight, and they end up so chewy and delicious!
    Babani 2 years ago
    all of my friends loved them!
    Chavaleh Jahn 2 years ago
    They didn't last 12 hours
    Corinne 2 years ago
    These snickerdoodle cookies are very good. If you’re someone who likes soft chewy cookies, then you’ll love these snickerdoodles.
    Sarah H. 2 years ago
    My favorite! Will definitely try again. Me and my two friends, 11 and 9 (I am 11 too.) could manage without any adult supervision. Yay!
    Tishari McFarland 2 years ago
    Delicious! Soft and chewy. Not too sweet. I will definitely be making again!
    Dave D. 2 years ago
    Man these turn out awesome. I cut batter in 1/2 and threw in 1/2 cup mini chocolet chips and please my chocoholics that live as well as my eat anything sweet habit that I am in control of ... no worries. Check back later ... snickerdoodle cookie break
    Danielle Borer 2 years ago
    Really good! Possibly could of had more vanilla.
    Sabra 2 years ago
    I've never made snickerdoodles before, but these turned out perfect. They were light and fluffy, best snickerdoodles I've had.
    Gen 2 years ago
    Was extremely oily, will look for a different recipe
    Jayonn C. 2 years ago
    Had a sleepover for my daughter and her friends. I thought it would be fun to make and this recipe was a hit!!! They loved them!!! I did too!! I will be making these again!! Yummy
    Marta S. 2 years ago
    Delicious once again. Very easy to make
    Ingar Jerezano 2 years ago
    It was delicious! I used salted butter, and skipped out on the salt. Still tasty!
    desmond ngo` 2 years ago
    Great tasty delicious
    Jamie 2 years ago
    My cookies didn’t spread when baking, so they came out smaller than expected, but so delicious and soft! I took them to work and everyone ate them up! I will definitely make these again.
    VioletZinnia White 2 years ago
    I tried these with several different fat types, and if you melt the butter it tastes AMAZING. ;)
    Carmen 2 years ago
    it turned out good but they definitely took longer to cook than 10 minuets it took mine about 15-20 minuets to cook.
    Ben 2 years ago
    So good!! Gouuuey and delicious!!!
    Maria Doherty 2 years ago
    Perfect making them again
    Cindy H. 2 years ago
    These were so easy to make and turned out delicious. They went fast too.
    Hi, Grace 2 years ago
    This was so good! It creates chewy sweet cookies, but not under baked. One of the best cookie recipes ever!
    Augusta Treadway 2 years ago
    Absolutely amazing cookies, they are perfect for Santa!
    Mel 2 years ago
    Make sure to slightly flatten the cookies with the palm of your hand before putting them in the oven to bake. Baked for 9-10 minutes.
    Janeice V. 2 years ago
    The cookies turned out great and tasted even better!

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