7
5

Ingredients

  • 1/2 cup apple cider
  • 1 teaspoon honey
  • 1 cinnamon stick (3-inch)
  • 1 lemon peel (1-by-2-inch)
  • 2 tablespoons malt (single-, not-heavily-peated Scotch whisky, such as Glenlivet)
  • 1/4 teaspoon Scotch whisky (heavily peated, such as Laphroaig)
  • 1 1/2 teaspoons lemon juice (freshly squeezed)
Read Directions
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