Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 2 pounds large shrimp (peeled and deveined)
  • coarse salt
  • ground pepper
  • 1 teaspoon smoked paprika
  • 2 tablespoons sherry vinegar
  • 1/4 cup fresh parsley (roughly chopped)
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NutritionView more

35Calories
Sodium4%DV100mg
Fat5%DV3.5g
Protein0%DV0g
Carbs0%DV1g
Fiber2%DV<1g

PER SERVING *

Calories35Calories from Fat25
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium100mg4%
Potassium35mg1%
Protein0g0%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber<1g2%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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