Smoky Brown Sugar Bourbon Chicken & Vegetable Kabobs

McCormick
Smoky Brown Sugar Bourbon Chicken & Vegetable Kabobs
9
290
30

Ingredients

  • mesquite marinade (1 package McCormick® Grill Mates®)
  • 1/4 cup water
  • 1/4 cup vegetable oil
  • 1 pound boneless skinless chicken breasts (cut into 1-inch chunks)
  • 1 red bell pepper (medium, cut into 1-inch chunks)
  • 1 zucchini (small, cut into 1-inch chunks)
  • 1 yellow squash (small, cut into 1-inch chunks)
  • 1 red onion (small, cut into 1-inch chunks)
  • seasoning (2 tablespoons McCormick® Grill Mates® Brown Sugar Bourbon)

Directions

  1. Mix Marinade Mix, water and oil in small bowl. Place chicken and vegetables in separate large resealable plastic bags or glass dishes. Divide marinade evenly among the chicken and vegetables; turn to coat well.
  2. Refrigerate 30 minutes or longer for extra flavor. Remove chicken and vegetables from marinade. Discard any remaining marinade. Alternately thread chicken and vegetables onto skewers. Sprinkle Seasoning evenly over kabobs.
  3. Grill kabobs over medium heat 10 to 15 minutes or until chicken is cooked through and vegetables are tender, turning occasionally.
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NutritionView more

290Calories
Sodium6%DV140mg
Fat26%DV17g
Protein51%DV26g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories290Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat2g10%
Trans Fat0g
Cholesterol75mg25%
Sodium140mg6%
Potassium880mg25%
Protein26g51%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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