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Description
Make more of your sausage chili recipe by dicing in savory slices of Hillshire Farm® Smoked Sausage.
Ingredients
US|METRIC
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Directions
- Cut sausage into ¼” slices; set aside. Cook macaroni according to package directions; drain and keep warm.
- While macaroni is cooking, heat a large non-stick skillet over medium-high heat for 3 minutes. Add sausage, onion, pepper and garlic; cook 4-5 minutes, stirring occasionally or until sausage is browned.
- Stir in tomatoes, corn, chili powder and salt; bring to a boil. Reduce heat to medium-low and cook 10 minutes.
- Gently stir in cooked macaroni and drained beans; heat through, about 3 minutes. Sprinkle cheese over top, cover and cook over low heat until cheese melts, about 4 minutes.
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NutritionView More
170Calories
Sodium22% DV530mg
Fat23% DV15g
Protein14% DV7g
Carbs1% DV3g
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium530mg22% |
| Potassium |
| Protein7g14% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars1g2% |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.