Smoked Sausage And Veggie Kabobs with Hillshire Farm Naturals® Smoked Sausage

HILLSHIRE FARM
7Ingredients
25Minutes
260Calories

Description

With hearty squash, tasty portabella mushrooms, sweet onions and Hillshire Farm Naturals® sausage, these kabobs are a perfect party dish.

Ingredients

US|METRIC
  • 1 Hillshire Farm Naturals® Link Smoked Sausage
  • 1 zucchini (large dice)
  • 1 yellow squash (large dice)
  • 1 sweet onion (large dice)
  • 1 red bell pepper (large dice)
  • 4 ounces baby portabella mushrooms (about 6-8 mushrooms)
  • 1 cup prepared cilantro & lime vinaigrette dressing
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    Directions

    1. Thread sausage, zucchini, squash, onion, peppers and mushrooms onto skewers.
    2. On a preheated outdoor or indoor grill, cook the kabobs over medium heat (350-375°F), turning frequently for 10-15 minutes or until vegetables are desired tenderness and sausage is browned, brushing kabobs with the dressing on every flip.
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    NutritionView More

    260Calories
    Sodium30% DV710mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs1% DV2g
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol55mg18%
    Sodium710mg30%
    Potassium
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars2g4%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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