Ingredients

  • 5 pounds boneless pork shoulder (or Boston Butt, trimmed)
  • 1/8 cup paprika
  • 2 tablespoons dark brown sugar (Packed)
  • 2 tablespoons kosher salt
  • 1 tablespoon chili powder (Dark)
  • 1 tablespoon cumin
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon granulated sugar
  • 1/2 tablespoon ground black pepper
  • 1/2 tablespoon celery seeds
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NutritionView more

780Calories
Sodium163%DV3920mg
Fat28%DV18g
Protein259%DV132g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories780Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat6g30%
Trans Fat
Cholesterol340mg113%
Sodium3920mg163%
Potassium2320mg66%
Protein132g259%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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