Ingredients

  • 2 back ribs (racks Smithfield Extra Tender)
  • 2 tablespoons mustard
  • 1 dry rub (recipe BBQ)
  • 1/4 cup apple juice (divided)
  • 2 tablespoons butter
  • 1 yellow onion (medium)
  • 3 cloves garlic (minced)
  • 2 cups tomato sauce
  • 1 1/2 cups cherries (pitted dark, frozen are fine)
  • 1 cup cider vinegar
  • 2/3 cup dark brown sugar
  • 1/4 cup juice (from 1 orange)
  • 1/4 cup ketchup
  • 1/4 honey
  • 2 tablespoons molasses
  • 1 teaspoon ancho chili powder
  • 1/2 teaspoon dry mustard
  • 2 teaspoons kosher salt
  • 2 teaspoons freshly ground pepper
  • 1 teaspoon worchestershire sauce
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon liquid smoke
Read Directions

NutritionView more

1430Calories
Sodium73%DV1750mg
Fat122%DV79g
Protein231%DV118g
Carbs19%DV56g
Fiber16%DV4g

PER SERVING *

Calories1430Calories from Fat710
% DAILY VALUE*
Total Fat79g122%
Saturated Fat15g75%
Trans Fat
Cholesterol460mg153%
Sodium1750mg73%
Potassium2570mg73%
Protein118g231%
Calories from Fat710
% DAILY VALUE*
Total Carbohydrate56g19%
Dietary Fiber4g16%
Sugars46g92%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User