5Ingredients
680Calories
30Minutes

Ingredients

  • 2 pounds red potatoes
  • 3/4 cup hellmann's or best foods real mayonnaise
  • 1/2 cup grated parmesan cheese
  • 1/3 cup sliced green onions
  • 1 clove garlic (finely chopped)

Directions

  1. Cover potatoes and garlic with water in 4-quart saucepan. Bring to a boil over high heat. Reduce heat to low and cook uncovered 20 minutes or until potatoes are tender. Drain.
  2. Coarsely mash potatoes with remaining ingredients, leaving some potato chunks. Also terrific with Hellmann's® or Best Foods® Mayonnaise Dressing with Extra Virgin Olive Oil.
Discover more recipes from Hellmann's

NutritionView more

680Calories
Sodium28%DV680mg
Fat95%DV62g
Protein12%DV6g
Carbs8%DV25g
Fiber12%DV3g

PER SERVING *

Calories680Calories from Fat560
% DAILY VALUE*
Total Fat62g95%
Saturated Fat10g50%
Trans Fat
Cholesterol305mg102%
Sodium680mg28%
Potassium710mg20%
Protein6g12%
Calories from Fat560
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Rose H. 9 Sep 2016
This was incredible!!!!!!!! I am definitely going to make this again, Next time with crab stuffing!