Smashed Bacon Potatoes

FRAMED COOKS
4Ingredients
25Minutes
270Calories

Ingredients

US|METRIC
  • 1 pound yukon gold potatoes (your choices as to whether or not to peel them – I usually don’t!)
  • 4 slices thick cut bacon (. Or more. Be as bacon-y as you like!)
  • 4 tablespoons butter (room temperature)
  • 1/2 cup half and half (warmed or at room temperature)
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    NutritionView More

    270Calories
    Sodium11% DV270mg
    Fat34% DV22g
    Protein12% DV6g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories270Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium270mg11%
    Potassium460mg13%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars0%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.