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Ingredients
US|METRIC
4 SERVINGS
- 6 cups pitted cherries (cut in half)
- 2 cups sugar
- 3 Tbsp. balsamic vinegar (I used white balsamic)
- juice (a large lemon, between 3 - 4 tablespoons)
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NutritionView More
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560Calories
Sodium
Carbs
Fiber
Potassium
| Calories560Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium580mg17% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber4g16% |
| Sugars134g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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