Sluefoot Sue’s Sidewinder Brisket Salad

COOKING CONTEST CENTRAL
13Ingredients
20Minutes
1870Calories

Ingredients

US|METRIC
  • 5 cups romaine lettuce (chopped)
  • 2 green onions (cut into ½ inch pieces)
  • 4 ounces brisket (smoked BBQ, cooked and chopped)
  • 11 tablespoons bbq sauce (Mesquite smoked, divided)
  • 1/2 cup cheddar cheese (grated, or jalepeno pepper jack for spiciness)
  • 1/2 cup ranch dressing (divided)
  • 1 1/2 cups sliced shallots (thinly)
  • 1/2 cup flour
  • 1 teaspoon southwest seasoning
  • 3 cups canola oil (or more, for frying)
  • 1/2 teaspoon salt
  • ground black pepper (Pinch of freshly)
  • 1 roma tomato (small)
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    NutritionView More

    1870Calories
    Sodium47% DV1130mg
    Fat286% DV186g
    Protein27% DV14g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories1870Calories from Fat1670
    % DAILY VALUE
    Total Fat186g286%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol40mg13%
    Sodium1130mg47%
    Potassium630mg18%
    Protein14g27%
    Calories from Fat1670
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A130%
    Vitamin C40%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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