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Ingredients
US|METRIC
8 SERVINGS
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Directions
- Combine ricotta, 1 cup mozzarella, 1/4 cup parmesan, eggs, spinach and Lipton® Recipe Secrets® Vegetable Soup Mix in medium bowl; set aside.
- Spread 1 cup Pasta Sauce in 6-quart slow cooker. Layer in 4 lasagna noodles, broken to fit, then 1 cup Pasta Sauce and 1/2 of the ricotta mixture; repeat. Top with remaining 4 lasagna noodles and 2 cups Pasta Sauce. Reserve remaining Pasta Sauce. Cook covered on LOW 5 to 6 hours.
- Sprinkle with remaining cheeses. Cover and cook an additional 10 minutes. Let stand 10 minutes before serving. Serve with remaining Pasta Sauce, heated.
NutritionView More
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470Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories470Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1100mg46% |
| Potassium820mg23% |
| Protein27g53% |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars16g32% |
| Vitamin A120% |
| Vitamin C10% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
PS B. 3 years ago
Have made many times and it's great! Very easy to put together and, come dinner time, you've already done the work (which wasn't much ^_^)
Joan O'Neil 3 years ago
The family enjoyed it! This was a great meatless substitution during Lent! I used a little more spinach and brown rice lasagna noodles.
Laurie D. 3 years ago
This was perfect! super easy and delicious! The extra sauce saved to serve on the side is necessary.
Christian Henderson 4 years ago
Great we added some shredded zucchini into the cheese spinach mix to increase the veggies I would recommend being very liberal with tomato sauce particularly if you are aiming for leftovers
Breanne Zebrowski 6 years ago
This turned out better than I even thought it would! It was easy to make and set up perfectly. I expected it to be kind of soupy but it turned out just as good as the oven. Only thing I missed was the crispy cheese on top. Tastes great!