Slow Cooker Pork Sirloin Tip Roast with Balsamic Vinegar, Rosemary, and Red Onions

KALYN'S KITCHEN
9Ingredients
105Minutes
70Calories

Ingredients
US|METRIC

  • sirloin tip roast (pork, 2-3 lbs. before trimming)
  • rub
  • 2 teaspoons rosemary
  • 1 teaspoon seasoning (Penzey's Pork Chop, or any blend with similar flavors will work)
  • 1/2 teaspoon black ground pepper (fresh)
  • 1 tablespoon olive oil
  • 1 cup beef stock
  • 1/2 cup balsamic vinegar
  • 4 purple onion (small, cut into thick slices and separated into rings)

NutritionView more

70Calories
Sodium4% DV85mg
Fat4% DV2.5g
Protein4% DV2g
Carbs4% DV11g
Fiber8% DV2g
Calories70Calories from Fat20
% DAILY VALUE
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium85mg4%
Potassium210mg6%
Protein2g4%
Calories from Fat20
% DAILY VALUE
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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