Slow Smoked Mexican-Style Pork Shoulder for Tacos

Two SleeversReviews(1)
Barnhart: "This was delicious! We ate them on tacos! I could…" Read More
9Ingredients
140Calories
8Hours

Ingredients

  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin powder
  • 1 teaspoon salt
  • 1/2 teaspoon ancho chile powder
  • 1/2 teaspoon black pepper
  • 2 pounds pork shoulder
Read Directions

NutritionView more

140Calories
Sodium13%DV310mg
Fat9%DV6g
Protein35%DV18g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories140Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2g10%
Trans Fat
Cholesterol60mg20%
Sodium310mg13%
Potassium330mg9%
Protein18g35%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Barnhart 18 Jan
This was delicious! We ate them on tacos! I couldnt find ancho chile powder so i used regular chile powder plus red pepper flakes (as per google). I also made it with the oven instructions since we dont have a smoker.