Slow Cooker Vegetable Beef Soup

SPEND WITH PENNIES
16Ingredients
8Hours
160Calories

Ingredients

US|METRIC
  • 1 tablespoon oil
  • 1 pound beef cubes
  • 1 pound potatoes (finely chopped, about 4 medium)
  • 2 large carrots (peeled and finely chopped)
  • 2 rib celery (chopped)
  • 1 small onion (finely chopped)
  • 14 ounces diced tomatoes (canned)
  • 1 1/2 cups green beans (chopped, fresh or frozen)
  • 4 cups low sodium beef broth
  • 1 cup tomato sauce
  • 2 tablespoons tomato paste
  • 2 teaspoons salt
  • 2 teaspoons minced garlic
  • 1 teaspoon dried parsley
  • 1/4 teaspoon paprika
  • 1/4 teaspoon black pepper
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    NutritionView More

    160Calories
    Sodium59% DV1420mg
    Fat5% DV3.5g
    Protein12% DV6g
    Carbs9% DV27g
    Fiber20% DV5g
    Calories160Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol0mg0%
    Sodium1420mg59%
    Potassium810mg23%
    Protein6g12%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A100%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.