Slow Cooker Vegan Pumpkin Curry

The Kitchn
13Ingredients
Calories
50Minutes

Ingredients

  • 4 pounds pumpkin (baking)
  • 1/2 white onion (medium, chopped)
  • 1 whole red pepper (chopped)
  • 2 tablespoons red curry paste
  • 2 teaspoons turmeric
  • 2 teaspoons paprika
  • 1 teaspoon ground cumin
  • 2 cups water
  • 14 ounces coconut milk
  • salt
  • pepper
  • basmati rice (Cooked, to serve)
  • chopped cilantro (to serve)
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