Slow Cooker Tuscan Chicken Stew Recipe | Yummly
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Part of

Slow Cooker Tuscan Chicken Stew

SWEET PEAS AND SAFFRON(2)
Day: "Delicious, but would marinade the chicken a bit n…" Read More
17Ingredients
50Minutes
440Calories
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Slow Cooker Tuscan Chicken Stew
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Ingredients

US|METRIC
6 SERVINGS
  • 8 boneless chicken thighs (fat removed and cut into 1-2 inch cubes)
  • 2 carrots (peeled and sliced)
  • 2 stalks celery (sliced)
  • 1 onion (small-medium, diced)
  • 2 cloves garlic (minced)
  • 2 medium tomatoes (diced)
  • 12 baby potatoes (left whole or cut in half)
  • 1 3/4 cups chicken stock
  • 1 Tbsp. tomato paste
  • 2 Tbsp. white wine
  • 1 tsp. fennel seeds (crushed with side of knife)
  • 1/2 tsp. salt
  • 1 sprig fresh rosemary ({roughly 1 tsp chopped})
  • 1/4 cup water
  • 2 1/2 Tbsp. cornstarch
  • 1 Tbsp. balsamic vinegar
  • chopped parsley
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    NutritionView More

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    440Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories440Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol145mg48%
    Sodium470mg20%
    Potassium660mg19%
    Protein32g
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars5g
    Vitamin A80%
    Vitamin C25%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

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    Day 6 years ago
    Delicious, but would marinade the chicken a bit next time ;)
    Reviewer Profile Image
    C C 8 years ago
    I prepared this earlier this week and was very pleased with the outcome of the meal. I made some adjustments to meet my food requirements. This was a plus!!

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