Slow Cooker Turkey Breast

SKINNY MS(3)
whitney: "very yummy and juicy. will definitely make again" Read More
7Ingredients
50Minutes

Ingredients

US|METRIC
  • 1 bone (approximately 6 to 7.8 pounds, in turkey breast with skin, skin will be removed later)
  • turkey breast (Recommend fresh, rather than defrosted, if possible.)
  • 2 tablespoons olive oil
  • 2 tablespoons poultry seasoning
  • 1/2 cup water
  • sea salt (or Kosher, to taste)
  • black pepper (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Reviews(3)

    whitney 4 months ago
    very yummy and juicy. will definitely make again
    Ken Zell 8 months ago
    Very Juicy, won’t need a knife at your plate. Flavor ok, I prefer spicier foods but still 5 stars. I don’t like dry turkey so this fit the bill.
    Michelle a year ago
    I just love crockpot meals and this recipe didn’t disappoint. It cooked perfectly! I made turkey salad with the leftovers and that was fought over. I will definitely make this again.

    PlanShop