Slow Cooker Tri-Tip Salad Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Slow Cooker Tri-Tip Salad

FIT SLOWCOOKER QUEEN
28Ingredients
5Hours
230Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1 cup lettuce
  • 3 hard boiled eggs (diced)
  • 1 avocado (fanned)
  • 1/2 pint cherry tomatoes (sliced)
  • 1/2 bell pepper
  • 1 small onion
  • 1/4 cup red cabbage
  • 1 bunch cilantro (stems removed)
  • 1/2 cup fat free greek yogurt
  • 2 garlic cloves (minced)
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons EVOO
  • 1 lime (2-3 tbsp)
  • 1 pinch salt
  • 3 pounds tri tip
  • 4 ounces diced green chilies
  • 1/4 cup low sodium soy sauce (or coconut aminos)
  • 1/4 cup orange juice
  • 2 tablespoons EVOO
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 tablespoon cumin
  • 1 tablespoon garlic powder
  • 2 teaspoons paprika
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne
  • 1 teaspoon liquid smoke (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol105mg35%
    Sodium530mg22%
    Potassium490mg14%
    Protein6g12%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A45%
    Vitamin C70%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop