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Slow Cooker Sweet Potato & Black Bean Chili

SOFABFOOD★★★★★ (29)
Alex: "I didn’t use the slow cooker just simmered it for…" Read More
6Ingredients
5Hours
190Calories
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Slow Cooker Sweet Potato & Black Bean Chili

SoFabFood

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Ingredients

US|METRIC
  • 1 sweet potato (large, or 2 small sweet potatoes)
  • 28 ounces fire roasted tomatoes
  • 15 ounces black beans (drained but not rinsed)
  • 3/4 cup water
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
Did you make this?

NutritionView More

190Calories
Sodium29% DV700mg
Fat0% DV0g
Protein22% DV11g
Carbs13% DV39g
Fiber52% DV13g
Calories190Calories from Fat┅
% DAILY VALUE
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium700mg29%
Potassium1040mg30%
Protein11g22%
Calories from Fat┅
% DAILY VALUE
Total Carbohydrate39g13%
Dietary Fiber13g52%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(29)

★★★★★
Joanna Sclafani 16 days ago
★★★★★
It was only ok. A bit bland.
Alex 28 days ago
★★★★★
I didn’t use the slow cooker just simmered it for an hour. It needed more heat flavour for my taste so added more spices but it was delicious.
Sciarretta 13 Feb
★★★★★
So good. Added a pinch of smoked paprika and real garlic and a lot of fresh cilantro.
jessica s. 11 Feb
★★★★★
A little bland but i think adding the optional cheese or sour cream would help. Quick prep and easy to make, would definitely make again!
Sierra Seay 26 Jan
★★★★★
very good! added jalapenos and corn, very nice touches.
Marie Stefanowicz 14 Jan
★★★★★
Followed the recipe exactly and it came out so good! The fire roasted tomatoes are key.
Jareth Bidwell 9 Jan
★★★★★
Simple and delicious. I doubled the chili powder for my family's taste and they loved it.
Marisa Watkins 8 Jan
★★★★★
great and added my homemade habanero sauce and a dollop of sour cream
Jastrzebski 8 Jan
★★★★★
It turned out great, had to cook a little longer but that was probably due to my crock pot. My only issue was it was kind of bland for my taste. No real flavor stood out, I'll make it again and add some spices to help.
KS 4 Jan
★★★★★
Easy but delicious!!!!
Erin 13 Dec 2018
★★★★★
This recipe was fantastic! I’ve never had chili without meat but it was just as good
Hello Mama 10 Dec 2018
★★★★★
Made this with some minor changes and it turned out delicious! Instead of water I used a 28oz of Swanson chicken broth 2 medium sized sweet potatoes (cubed then mashed at end) 2 cans of Rotel roasted chili’s (did not drain) I can of Busch chili beans without meat 1 can black beans (drained but not rinsed) And One Carrol Shelby chili kit for the seasonings. Cooked in crockpot on high for 4hrs
Mickley 10 Dec 2018
★★★★★
This was just okay for me. Husband liked it more than I did.
Gingerich 26 Nov 2018
★★★★★
Simple to make and delicious. Would make again.
Reece C 18 Nov 2018
★★★★★
Fantastic recipe and a great base to start with! To help combat the under-seasoning issue, I used 1 can of rotel, one can of chili beans, one can of black beans, with 1/2 teaspoon chili powder/garlic powder/and cumin each. Lastly, I used stock instead of water and two medium size sweet potatoes. Make sure to mash it up before serving. I am very happy to have left-overs for work this week and I cannot wait to make it again.
Razz 15 Nov 2018
★★★★★
Oh, this was terrible so bad, I couldn’t even finish while stoned 🤢
Tenille Wright 14 Nov 2018
★★★★★
My mom and son liked it. The only way I could get my son to taste it, was if I got him Doritos to eat with it.
Hing - Jones 12 Nov 2018
★★★★★
Didn’t like this at all. Won’t be making it again
izzy rigby 10 Nov 2018
★★★★★
added chickpeas & thyme
Lori R. 10 Nov 2018
★★★★★
Added a can of pumpkin to thicken it up, and used Thai ginger broth instead of water. Good stuff. Also made a meat version with turkey burger, and added celery and carrots.
Abby 5 Nov 2018
★★★★★
I added garlic and chic peas.
Michael Daniel 4 Nov 2018
★★★★★
So delicious! If you read the last line, the mashing makes all the difference :)
Cheryl Link 25 Oct 2018
★★★★★
It was ok. I had added ground beef and used crushed tomatoes instead. Turned out too runny.
Jody Dumlao 18 Oct 2018
★★★★★
I cooked over gas stove.. turned out delicious.
Emma O'Neil 14 Oct 2018
★★★★★
I added shredded chicken to it but honestly, the taste was underwhelming. It needs more spices in order to taste like chili. It was just a bizarre tasting tomato soup.
Renate Spence 13 Oct 2018
★★★★★
Pretty good but needs more spice. Also added Cajun spices and ground turkey which made the difference.
Tamaskar 6 Oct 2018
★★★★★
Was great but we spiced it up with Cajun spices due better taste.
Amanda Gadwell 5 Oct 2018
★★★★★
Tasty and so easy! I would definitely make again but I might add other veggies next time as well.
Malka d. 3 Oct 2018
★★★★★
Great, I added minced meat which made it a great meal!

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