Slow Cooker Spaghetti Bolognese

Spend with PenniesReviews(3)
Michelle Ribeiro: "BEAUTIFUL!!!!! No modification needed have made i…" Read More
16Ingredients
410Calories
45Minutes

Ingredients

  • 2 tablespoons olive oil
  • 4 garlic cloves (crushed)
  • 2 onions (diced)
  • 2 pounds ground beef
  • 1 cup red wine (or chicken or beef broth)
  • 28 ounces crushed tomato (canned)
  • 4 tablespoons tomato paste
  • 3 beef bouillon cubes (crushed)
  • 2 teaspoons worcestershire sauce
  • 3 teaspoons dried oregano
  • 2 teaspoons dried thyme leaves
  • 3 bay leaves (dried)
  • 2 teaspoons red pepper flakes (optional)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 pound spaghetti (dried)
Read Directions

NutritionView more

410Calories
Sodium30%DV720mg
Fat29%DV19g
Protein49%DV25g
Carbs10%DV31g
Fiber16%DV4g

PER SERVING *

Calories410Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat7g35%
Trans Fat1g
Cholesterol70mg23%
Sodium720mg30%
Potassium790mg23%
Protein25g49%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
BEAUTIFUL!!!!! No modification needed have made it a few times now and turns out great every time!
Hi Petrus! 15 Apr
Delicius! Will do again
Ploy 27 Nov 2017
Added carrots and zucchini into the mix, only put one 28oz of crushed tomatoes because my slow cooker was too small. It was a great dish, had enough for leftovers :)